When you taste a bottle of authentic Gallino PDO extra virgin olive oil, you will find that its unique flavor takes you through the sunny Italian countryside. This precious liquid gold contains the power of nature and the wisdom of tradition, all thanks to the PDO(Protected Designation of Origin) certification.

PDO certification is an EU quality mark designed to protect products produced in a specific geographic area and their traditional manufacturing methods. This means that only olive oil produced in strict accordance with the prescribed conditions can receive this award. Therefore, when you choose Gallino extra virgin olive oil with the PDO logo, you can fully trust that this is a product that represents the most high quality and authenticity of the country of origin.

Every drop of Gallino PDO extra virgin olive oil is a gift from nature. This olive oil is extracted by cold pressing freshly picked olives to maximize the fruit aroma and nutrients. Compared with other types of edible oil, it has lower acidity, richer aroma and smoother and more mellow taste-these are important indicators to judge a good olive oil.

When you introduce Gallino PDO Extra Virgin Olive Oil into your kitchen, your cooking style will be completely new! Whether it's used to make salad sauces or as an embellishment on toast, or even simply drizzled on freshly cooked pasta, the dish instantly escalates into an unforgettable taste feast. Not only that, because of its unique smoke point is lower, more suitable for low-temperature cooking or raw use.

In addition, this excellent olive oil is a key to health. Studies have shown that a Mediterranean diet rich in monounsaturated fatty acids and other antioxidants can significantly reduce the risk of cardiovascular disease and help delay the aging process. A moderate daily intake of high-quality olive oil like Gallino can help improve cholesterol levels while supporting the proper functioning of the immune system.

In order to let you better enjoy this delicious taste from the Mediterranean, here are some suggestions for reference:

• -Add a few spoonfuls of olive oil to the yogurt and mix well to make a refreshing appetizer;
• -Apply a thin layer of olive oil before curing the fish meat to increase the level of aroma;
• -Replace some of the butter when making desserts such as brownies to add a different flavor.

Start your own natural and delicious journey now! Owning a bottle of Gallino PDO extra virgin olive oil is like having a loyal partner who will accompany you to create miracles at every table.