
From the heart of Italy: the story of Gallino PDO extra virgin olive oil
Since its inception, the Gallino brand has been committed to bringing pure Italian flavor to families around the world. Each bottle of Gallino PDO extra virgin olive oil embodies the enthusiasm and ingenuity of Italian olive farmers. From the planting of olive trees to the picking of olive fruits to the pressing of olive oil, every link is strictly controlled to ensure that the final product meets the highest standards.
Gallino PDO extra virgin olive oil is produced in Italy's specific PDO(Protected Designation of Origin) region, where the climate and soil conditions are unique, very suitable for the growth of olive trees. The traditional cold pressing technology makes the olive oil retain the natural aroma and nutrients of the olive fruit to the greatest extent, and every drop is filled with the sunshine and rain of the Mediterranean.

Pure Choice: Gallino the guarantee of PDO extra virgin olive oil
Gallino PDO extra virgin olive oil is made of high-quality olive fruits and extracted by low-temperature cold pressing technology to ensure that the olive oil does not contain any chemical additives and preservatives. Every bottle of olive oil has to go through multiple quality inspection procedures, from color, smell to taste, every index must meet international standards.
In addition, the Gallino has obtained a number of international certifications, including PDO certification and ISO 9001 quality management system certification, which not only recognize the quality of Gallino, but also an important basis for consumers to choose Gallino.

Health Benefits: Why Choose Gallino PDO Extra Virgin Olive Oil
Gallino PDO Extra virgin olive oil is rich in monounsaturated fatty acids, antioxidants and vitamin E, which have many health benefits. Monounsaturated fatty acids help reduce bad cholesterol levels and prevent cardiovascular disease; antioxidants can resist free radicals and delay cell aging; vitamin E is very beneficial to skin health, moisturizing and reducing wrinkles.
Whether used in everyday cooking or as a salad dressing, Gallino PDO Extra Virgin Olive Oil adds a healthy and delicious flavor to your diet.
The all-faceted in the kitchen: Gallino the many uses of PDO extra virgin olive oil
Gallino PDO extra virgin olive oil is not only good for cold salads, but also for high-temperature frying and baking. Its excellent thermal stability makes it difficult to decompose at high temperatures and does not produce harmful substances, so it is very suitable as a cooking oil. Whether it's a fresh lemon olive oil salad or a crispy olive oil toast, Gallino can bring you unexpected deliciousness.
In addition, the unique aroma of Gallino PDO extra virgin olive oil can also add a lot of color to your dishes and make your cooking full of surprises.

family essentials: 500ml large capacity to meet daily needs
Gallino PDO extra virgin olive oil 500ml large capacity, not only can meet the daily needs of the family, but also save storage space. Whether it is a single aristocrat or a large family, this capacity is very suitable. In addition, the 500ml packaging design is easy to use and store, the bottle mouth is designed scientifically, and the oil will not leak when pouring, making it more convenient to use.
In order to ensure the quality of olive oil, it is recommended to store it in a cool and dry place, away from direct sunlight. Seal the bottle cap in time after use to maintain the freshness of the olive oil.
User Testimonial: The True Story and Reasons to recommend
Since the launch of PDO extra virgin olive oil in Gallino, it has received positive feedback from many consumers. The following is a few users experience:
-"I'm a food blogger,
